Check out my simple vlog, on making a simple and delicious Christmas kraut.
All you will need is half a cabbage, some salt, cinnamon, a granny smith apple, goji berries (optional), a clean jar...and you are away! Ready to celebrate Christmas with great flavours and fermented flair!
With just a week until Christmas, get onto this one right away! If you are in a warm part of the world (we are about to expect a heat wave in my part of the world...), it should be ready to enjoy on Christmas Day.
Click here for the video recipe.
Wishing you all a wonderful, safe and healthy Christmas.